During the winter a brunch is served, inspired by flavors from the 16th century, related to the exhibition "Elizabeth I at Tjolöholm's Castle".
Among the dishes served are, for example, soups, salmon and fig pie, pork pie, crisp winter slaw, Tudor baked ham,salt beef, bacon, meatballs, roasted potatoes, bulgur wheat salad, fruit fool and sticky ginger cake.
The brunch costs 190 SEK incl coffee, children up to 14 years 100 SEK. Storstugan is also serves soup, sandwiches and cakes. Open Saturday-Sunday 12-16.